Bloody Mary Grilled Chicken

Bloody Mary Grilled Chicken
Happy Endings With Hank

Wednesday, July 25, 2012

Stuffed Shrimp Embrochette w/ Chopped Garlic and Ginger

Thought of this while at the gym. Just got to say OMG IT WAS DELICIOUS!!
Pretty self explanatory if you look at the pics. I used an Applewood Bacon.
Chopped Garlic
Chopped Ginger
Applewood Bacon
You can use any kind of bacon of your choice. For me the Applewood, shrimp along w/ the stuffing gave it a good flavor.
You can grill it but I baked it because it's 106 degrees right now in Las Vegas.
Bake it till the bacon turns a nice crispy brown color.
Serve immediately.
And there you have it. Enjoy.

1 comment:

  1. I've made this before but never stuffed. Butterfly the shrimp and you can stuff whatever you like in it. I just had garlic and ginger in the fridge and thought, hmmmm, sounds good.