Thought of this while at the gym. Just got to say OMG IT WAS DELICIOUS!!
Pretty self explanatory if you look at the pics. I used an Applewood Bacon.
Chopped Garlic
Chopped Ginger
Applewood Bacon
Prawns
You can use any kind of bacon of your choice. For me the Applewood, shrimp along w/ the stuffing gave it a good flavor.
You can grill it but I baked it because it's 106 degrees right now in Las Vegas.
Bake it till the bacon turns a nice crispy brown color.
Serve immediately.
And there you have it. Enjoy.
I've made this before but never stuffed. Butterfly the shrimp and you can stuff whatever you like in it. I just had garlic and ginger in the fridge and thought, hmmmm, sounds good.
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